How Much Meat Do We Eat?
In the second half of the nineteen hundreds, global meat consumption increased fivefold, passing from 45 million tonnes of meat consumed in 1950 to the current 250 million tonnes. According to FAO estimates, this figure is set to double by 2050… READ MORE…

Why Cut Down on Meat?
Limiting the consumption of meat is important for many reasons: it’s good for the environment; it’s good for our health; it’s good for animals; it’s good for us all! READ MORE…

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