What is the Slow Food Negroni Week Fund?
The Slow Food Negroni Week Fund will provide direct support to projects around the world that support and promote quality food and beverage while helping to preserve cultural and biological diversity and elevate consumer education and knowledge exchange.
The Fund will want to support community-led projects that are leading the transformation of the global food system through preserving cultural and biological diversity, promoting food and beverage education and knowledge exchange, and raising awareness on critical food and beverage issues.
Negroni Week Fund Goals:
Implement change in local food and beverage systems by adopting more sustainable and inclusive practices.
Increase synergies between diverse stakeholders in the food chain, building partnerships between producers and local partners, and creating long-term robust local food economies.
Support the world of production that preserves cultural and biological diversity and advances consumer education and knowledge exchange.
The incubator grants of the Fund will include three levels:
- SMALL GRANTS: From USD $3,000 to USD $5,000
- MEDIUM GRANTS: From USD $5,001 to USD $10,000
- LARGE GRANTS: From USD $10,001 to USD $15,000