Slow Food and Guayapi at the Sorbonne for Terra Madre 27 October 2020 As part of Terra Madre 2020, students on the Master of Food and Food Cultures course at the University of Paris-Sorbonne invited Bastien Beaufort, Co-president of Slow Food Paris and Deputy Director of Guayapi to take part in one of their weekly seminar sessions on October 15. The seminar opened with an exchange among students …
