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slow food india

slow food india

The story of Coffee in India

The story of Coffee in India

8 March 2022 Jestin Pauls

The story of the coffee in India began in 1670, thanks to a Sufi named Bada Budan who was responsible for bringing it to the country. Two hundred years after that, and with the intervention of British entrepreneurs, coffee was already becoming an important and commercial crop, planted in more than 40 estates, including the …

Indigenous Slow Food Journey in Jharkhand: Of the People, For the People

Indigenous Slow Food Journey in Jharkhand: Of the People, For the People

2 March 2020

Often left out of the mainstream narrative, the east Indian state of Jharkhand remains a mystery to most. The state’s rich mineral deposits have made her a hotspot for extractive industries. This is affecting the indigenous peoples of Jharkhand, especially as settler populations have reduced their numbers by half since India’s independence in 1947. Indigenous …

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