Slow Food Europe PodcastTune in ! This Slow Food Europe podcast series is dedicated to European food and agriculture policies. Every two months, we gather experts to explain and discuss the agri-food hot topics in Brussels, to bring our listeners closer to the arena of EU negotiations.

For daily updates on EU agri-food policies, explore Slow Food Europe’s section and follow us on Twitter, and don’t hesitate to subscribe to the SFYN podcast, which hosts this series, on Apple and Spotify.

Episode 1 | What’s Going on with New GMOs?

What are new GMOs? How do they differ from old GMOs? What are the EU latest developments on the matter? We asked three experts to answer these questions and many more:

  • Elisa D’Aloisio, peasant farmer at the European Coordination Via Campesina with a PhD in genetics and practical expertise in GMOs
  • Martin Sommer, policy coordinator at IFOAM Organics Europe, the association for organic food and farming in Europe
  • Madeleine Coste, Policy Officer at Slow Food Europe
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