The Chicken as a Symbol of the Anthropocene

This playful, educational journey shows the transformations to which humans have subjected chickens for market needs while showcasing the beauty and variety of native breeds, the their favorite feed and their preferred habitats (if they could choose). It also contains recipes from the world and the tools that can positively influence consumer choice.

To learn more, download the insights and panels on display at Terra Madre Salone del Gusto 2022 (ITALIAN and ENGLISH), produced with the help of the PPILOW project.

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