MARCH

APRIL

MAY

  • Simply (Bratislava, Slovakia, 11-12 May)
  • Terra Madre Balcani (Bruxelles, Belgium, 22-25 May)
  • Encontro Nacional de Agroecologia (Minas Gerais, Brazil)

JUNE

  • Slow Food Cheese festival (Sandormiesz, Poland)
  • Salone del Gusto Bessarabia – «Danube welcomes» (Vilkovo, Ukraine)

JULY

  • Slow Food Nations (Denver, USA, 13-15 July)
  • Slow Fish Tigri Festival (Aglou, Morocco)
  • Charfia Festival (Tunisia)
  • Festival of Ancient Grains (Tunisia)

SEPTEMBER

OCTOBER

  • Nantes Food Forum 2018 (Nantes, France, October)
  • Fayoum Slow Food Festival (Fayoum, Egypt, 19-21 October)
  • Latin American Congress of Agroecology (Guayaquil, Ecuador, 2-5 October)
  • Mesa Tendências (Sao Paolo, Brazil)

 NOVEMBER

  • Goût et terroirs (31 October – 4 November)
  • Slow Food Messe (Zurich, Switzerland) ITAFRATED 
  • Slow Cheese (Copenhagen)
  • Slow Cheese (Berlin)
  • Vini Birre Ribelli (Bruxelles, Belgium)
  • International meeting of the Gulf and Caribbean Fisheries Institute (San Andrés, Colombia)
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