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3 April 2014

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Looking Towards a New European Food Policy

Slow Wine Magazine

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Latest articles

New FAO report released today indicates that biodiversity loss is rapidly pushing our food system towards collapse

22 February 2019

New FAO report released today indicates that biodiversity loss is rapidly pushing our food system towards collapse. Slow Food calls for immediate action: “This should be at the top of every news bulletin and every government’s agenda around the world” The current industrial model of agriculture underpinning the global food system is destroying itself, …

Slow Food at the first Agroecology for the 21st Century conference in Cape Town

22 February 2019

The South African city of Cape Town hosted the inaugural Agroecology for the 21st Century conference last month. Slow Food contributed to the event in a range of ways, from panel discussions to catering, to organizing a Disco Soup.

Local Farmers, Local Food: A Gathering of Passionate Natural Farming Advocates in Malaysia

21 February 2019

February 15, 2019, marked the first Local Farmers, Local Food (LFLF) gathering, held at SRI Lovely rice farm in Malaysia, and bringing together farmers, education professionals, doctors, indigenous peoples, and activists from all around Malaysia as well as a large body of international volunteers.

A New European Citizens’ Initiative Seeks to Unmask Food in Europe

20 February 2019

The ECI ‘Eat ORIGINal! Unmask Your food’ was launched last autumn by the Italian farmers union Coldiretti. It is supported by several international and national organizations including Slow Food.

World Disco Soup Day 2019

20 February 2019

The Slow Food Youth Network’s (SFYN) biggest coordinated effort to fight against food waste and climate change is just around the corner! Stamp April 27 in your diaries as the day to chop, peel, and cook to fight against food waste!