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3 April 2014

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Looking Towards a New European Food Policy

Slow Wine Magazine

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Latest articles

Biodynamic pork brawn, siphon bread and organic Naccari caviar

16 March 2021

A new recipe from the Slow Food Chefs’ Alliance in Germany: biodynamic pork brawn, siphon bread and organic Naccari caviar. Today Marcello Gallotti, a member of Carlo Catani’s “Tempi di Recupero,” a network of cooks promoting the use of scraps and leftovers, shares with us his recipe for a tasty sustainable main course: biodynamic pork brawn, siphon bread and organic Naccari caviar.  Marcello and Andrea Gallotti, who first met as students at the University of Gastronomic Sciences in Pollenzo could never have guessed …

Story of a Beekeeper, Episode 1: “Bees are fascinating beings”

17 March 2021

Ariele Muzzarelli is a beekeeper and member of the Slow Food community on Pollinators in the City, in Turin, Italy. She owns “Apesapicoltura”, a small company specialized in beekeeping and honey production. “I practice a nomadic beekeeping on the Piedmont territory, and I am always looking for new places and welcoming lands for my bees.” She …

Uruguay Welcomes its First Earth Market: Colonia Valdense Joins the Slow Food Network

11 March 2021

The network of Earth Markets, farmers’ markets that follow Slow Food principles, is expanding to Uruguay, bringing the number of countries with at least one market to 28. Uruguay’s first Earth Market is in Colonia Valdense, a small town in the south of the country. Here, a group of producers have already been meeting weekly for …

International Women’s Day: “Let’s build a more just society, where no one is left behind”

8 March 2021

As we know, the pandemic has exacerbated the fragility and gender differences in Europe too. In particular, in Italy, there is a well-known fact that we know has upset everyone (we hope some males too!). Only a few weeks ago ISTAT published data on employment in Italy. In December, a month which is usually intense …

Mangrove: a threatened, living territory

24 February 2021

Author: Marianeli Torres De allá del manglar yo vengo con derecho a reclamar con las voces pregoneras que salvemos el manglar es la vida de los pueblos de los pueblos del manglar. Somos pueblos ancestrales compartimos el manglar con toditas las especies de su biodiversidad jaibas, conchas, camarones, la riqueza del manglar. Viva la naturaleza, …