Slow Food Coffee Coalition Boards of Experts
The Slow Food Coffee Coalition has an International Board of Experts.
Board of Experts
They are worldwide experts that form the consultative organ of the Coalition, who actively give suggestions, thoughts and vision to make this a real collaborative network.
Rossella Angius
Journalist, Slow Food Rome (Italy)
Alessio Baschieri
Roaster and founder of L’Albero del Caffè (Italy)
Massimo Battaglia
Research Leader at Accademia del Caffè Espresso La Marzocco (Italy)
Emanuele Bernabei
Founder of Picapau, Picapau Coffee School and SCA Trainer (Italy)
Sandro Bonacchi
SCA Trainer and co-founder of B. Farm (Italy)
John Casazza
Consultant in sustainable agriculture development (USA)
Giacomo Celi
Sustainability director for Mercon Coffee (Italy)
Mario Cerutti
Chief Institutional Relations and Sustainability Officer in Lavazza (Italy)
Elisa Criscione
Creator of Digital Coffee Future (Italy)
Paolo Di Feo
Owner of Boutic Caffè (Italy)
Stephany Escamilla Femat
Mujeres en café association, Slow Food Mexico e founder of the Slow Food Comunity Bosque, Niebla and Coffee Xalapa (Mexico)
Ansgar Elfgen
Founding father Finca Umami Honduras and Owner Carl Mertens Wittwe EST 1838 (Germany)
Maurizio Galiano
Roaster and founder of Gocce in Roastery (Italy)
Andrej Godina
PhD Science, Technology and Economy in the Coffee Industry (Italy)
Carolina Guercio
Lavazza Foundation projects coordination specialist (Italy)
Mauro Illiano
Curator of the Italian guide of Coffee and rosteries (Italy)
Francesco Impallomeni
Founder and heard roaster at Nordic Roasting Co (Denmark)
Misoo Kim
Producer and part of the Slow Food Korea Board (South Korea)
Bianca Maschio
Q Arabica Grader and green coffee import and export (Italy)
Gerardo Hernández Martínez
Doctor in Ecology and Management of Natural Resources (Mexico)
Lorenzo Martinelli
CEO of Omkafé (Italy)
Prunella Meschini
Co-owner of the roastery Le Piantagioni del Caffè (Italy)
Erminia Nodari
Roaster and owner of Critical Coffee (Italy)
Lucia Riviera
FAO (Guatemala)
Veronica Rossi
Coordinator of the Lavazza Foundation development projects (Italy)
Giancarlo Samaritani
Co-author of the documentary “In viaggio col Mercante”; expert coffee storyteller (Italy)
Francesco Sanapo
Barista and owner of Ditta Artigianale (Italy)
Nora Šmahelová
Coffee ecucation leader at Accademia del caffè espresso La Marzocco (Czech Republic / Italy)
Francesca Surano
Coffee Consultant and partner of Humami area S.A. de C.V. in Honduras (Italy)
Maria Trompetto
Global Brand Manager Food service channel presso Lavazza (Italy)
Karl Wienhold
Author of “Cheap Coffee” (Portugal)
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