Slow Food Great China and Ice-Agenzia chose Master of Food to promote gastronomic culture through the example of Italian excellence

Slow Food Great China and Ice-Agenzia chose Master of Food to promote gastronomic culture through the example of Italian excellence

A program of events and tastings of the finest Italian food and wine to reflect on the importance and significance of using sustainable ingredients. The project launched in the summer of 2019 by Slow Food Great China in collaboration with Ice-Agenzia (Agency for the overseas promotion and internationalization of Italian enterprises) and the University of …
Final Reflections on Shaping the Future of Food in Africa

Final Reflections on Shaping the Future of Food in Africa

A full week of teaching, learning, and growing came to an end on Saturday, December 7th, as we wrapped...
Back to the Villages: the world’s first Slow Food Villages launched In Carinthia

Back to the Villages: the world’s first Slow Food Villages launched In Carinthia

The concept of Slow Food Villages, developed in Carinthia, Austria, is regarded internationally as a pioneering model within the...
New Slow Food Community founded: “African Youth Leaders for Inclusive and Sustainable Food Systems”

New Slow Food Community founded: “African Youth Leaders for Inclusive and Sustainable Food Systems”

The Slow Food Community “African Youth Leaders for Inclusive and Sustainable Food Systems” was founded today in Nakuru, Kenya....
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