Glyphosate is the most commonly used active substance in agriculture. It is a crop desiccant and it tells us a great deal about the relationship that the “developed” world has with agriculture and, more generally, with nature.

Slow Food Turda and its leader, Marta Poszonyi, have started a new project, Edu-Kitchen, promoting food and taste education to kids and students throughout Romania.

Climate change, food, and biodiversity will be the issues at the center of the International Congress in the Chinese city of Chengdu…