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Slow Fish - Le poisson bon, propre et juste
 

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26/11/12

Slow Fish @ Terra Madre 2012: La Red

La red Slow Fish agrupa diferentes lenguas y culturas, así como objetivos compartidos. Pero es sobre todo la pasión lo que aglutina a este grupo de personas con pasados diversos, desde chefs hasta biólogos marinos, periodistas, antropólogos y pescadores entre otros...

 
     
     
 

22/11/12

EU Votes for Stronger Shark Finning Ban

The campaign to strengthen the 2003 EU ban on shark finning, by getting rid of loopholes, has been supported by a European Parliament vote in favor of all sharks being landed with fins attached.

 
     
     
 

19/11/12

Defending Fleet Diversity

The New England Fishery Management Council took the historic step to preserve the unique character and diversity of the New England commercial fishery by prioritizing Amendment 18 to the groundfish fishery management plan.

 
     
     
 

05/10/12

Comunidades pesqueras, estudiosos y expertos se darán cita en el Salone del Gusto y Terra Madre 2012

La gestión de la pesca sostenible y el consumo responsable de pescado serán los temas centrales de la edición de este año del Salone del Gusto y Terra Madre.

 
     
     
 

26/09/12

Los oponentes a la nueva Ley de Pesca en la ONU consultan la ONU

Organizaciones del Pueblo Mapuche y de la ciudadanía chilena, que consideran que la Nueva Ley de Pesca entrega de manera gratuita e indefinida la propiedad del patrimonio pesquero nacional a siete familias de industriales pesqueros, contestan el proceso legislativo que intenta modificar la actual Ley de Pesca.

 

 
     
     
 

25/09/12

Grinding Nemo: what's the real cost of your prawn curry?

A major new film by the Ecologist Film Unit, Link TV and Swedwatch reveals the tropical shrimp industry in Thailand exploits both people and the environment.

 

 
     
     
 

04/09/12

Fishermen, the Earth and the Sea: rights and responsibilities

Written in 2001 and published in the journal Economics and Humanism, this article by Alain Le Sann of the Fishermen and Development Collective is surprising for its topicality and offers a comprehensive and nuanced analysis of the situation that fishermen face the world over.

 

 
     
     
 

14/08/12

Linking health and sustainability

When ordering seafood, the options are many and so are some of the things you might consider in what you order. Is your fish healthy? Is it safe? Is it harvested responsibly? A group of researchers have found a simple rule of thumb applies.

 
     
     
 

09/08/12

Denominación: Juan Fernández

Los pescadores de langostas y cangrejos dorados de Robinson Crusoe obtienen una denominación de origen para sus productos. Una gran victoria para los pescadores de esa remota isla del Pacífico, donde se creó un Baluarte Slow Food en el 2005...

 
     
     
 

09/08/12

La riqueza del mar chileno es de todos los ciudadanos

Desde Santiago d Chile, la organizacion Ecoceanos nos cuenta la manifestacion ciudadana que une pescadores y estudiantes, a favor de una mejor educacion y del uso de los valiosos recursos marinos para financiarla.

 
     
     
 

24/07/12

Ocean 2012

Un nuevo vídeo lanzado con ocasión de las Semanas Europeas de la Pesca solicita de los políticos poner fin a la explotación excesiva de los recursos ícticos...

 
     
     
 

07/07/12

Small-scale fishing? Or artisanal fishing?

Reacting to what it sees as an oversimplification of the issue, the Collectif Pêche et Développement organization brings us an interesting analisis on the definition of small-scale fisheries, as well as the consequences such a definition might lead to.

 

 

 

 
     
     
 

05/07/12

Factory-Fed Fish: Monsanto and Cargill's Plan for the Ocean

Recent article of Common Dreams describes how agribusiness behemoths including Monsanto and Cargill are set to cash in big from industrial fish farming or "aquaculture" as the soy industry spreads its reign to the seas, a new report from environmental and consumer watchdogs shows.

 

 
     
     
 

29/06/12

Boston Fish Party

Good news from the North Atlantic Marine Alliance: a 70+ year prohibition against locally-caught seafood at farmers markets ended.

 

 

 

 

 
     
     
 

22/06/12

Small is Beautiful, but fluffy round the edges

An interesting analysis, by Brian O'Riordan, Secretary, ICSF Belgium Office, on the challenges of defining small-scale fisheries

 
     


   
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